Outdoor Kitchen Features: Grill Islands; Outdoor Fridge; Sink and Bar Area; Under Counter Lighting; Smokers, TVs and more.

You’re looking at $9,500 to $50,000 – maybe more if you want a fancy pizza oven.
A basic grill island with counter space is a straightforward addition to just about any patio or existing outdoor area, and the sky’s the limit from there! Upgrades like a refrigerator, sink, under lights, bar area, or even a TV (getting excited here!) will take your space to the next level, and could very well add another zero to the price!
Looking at a range of $9,500 to $50,000 is quite a significant, right? Yep!
If you’re ready to cook, entertain, and enjoy living outside, here are 9 things you should consider:

You could choose a 32″ Napoleon Prestige built-in grill with enough options to satisfy most weekend grillers starting at $1,300. If you’re someone who needs more cooking area, underhood lights, or other options, the Blaze Pro Series will get you there! With up to 44″ of space and a rear infrared burner, which will set you back roughly $4,300.
Areas like this are fantastic for parties or events, and create easy spaces to set out platters of meat, sides, and all the fixings. If you think you’ll use this extra space, plan on setting aside another $3,000-$10,000.

If you’re like me, you’re often grilling in the evenings when it’s dark outside. I used to fumble around for my spatula and struggle to see the food with my flashlight. Then, I added some low-voltage lighting, and it fixed the issue. Lighting that illuminates under the counters and down toward the feet creates an inviting look and is very functional. You can even take it a step further by adding a few up lights to the area to complete the ambiance of the space. Simple lighting starts at around $1,200. Are you wanting to add more lights, with options such as customizable colors, separate zones, or even WiFi control? Get the checkbook ready for $3,000-$5,000.
Basic outdoor kitchens are usually about 8-10 feet long. This is typically enough space to spread out and set down a few trays and a bucket of beers. If you are thinking about doing anything beyond this, definitely think bigger. The good news: doubling the size of a kitchen doesn’t always mean doubling the price. Adding appliances and features will add to the cost quickly, but if you simply need more bar and counter space, think somewhere between $550-$800 per linear foot depending on your material choices.
Over-easy? Scrambled? There are many, many options. If you’ve ever tried to pick out countertops for the inside of the home, you probably know this all too well. Granite is a very popular choice, and not a bad one. Using natural blue stone can give the space a very rustic and traditional feel. Techo-Bloc also has some very unique wall caps which can double as great countertops, creating a one-of-a-kind look.

If you decide to add a refrigerator, low-voltage lighting, ice maker, or outdoor TV, you’ll need to budget for an electrician to install a GFCI outlet.
If you already have outdoor outlets, expect $1,000 to $3,000.
If it’s necessary to pull a new circuit out of the panel, plan on $1,500 to $4,000.
Adding a sink is a great option. It keeps the mess outside away from the indoor kitchen, and of course, the wrath of Mom. To create a sink basin with cold water, I would budget for $750 to $1,500 (plus the cost of a plumber to connect the lines). If you live in an area that freezes, make sure you plan on winterizing the plumbing. Also, consider if you want hot water.
With luck, you’ll be able to pull from the home hot water heater. If you still want hot water, plan on $3,000+ for a plumber to install a dedicated hot water heater and plumb it in.
Discover the ultimate outdoor culinary experience with this large kitchen. Equipped with four or more appliances, including an outdoor fridge and electrical outlets, it’s the perfect blend of functionality and style. Entertain family and friends with the spacious bar seating area, where everyone can gather, mingle, and enjoy a meal together!
Tired of being a fair weather cook? Add a structure and keep the kitchen out of the rain and summer sun. The most cost effective method is a Yardistry kit from Costco – these are generally $3,500 to $5,000 for the kit and about $5,000 for footers and installation. Covered pergolas start around $12,000 and go up from there. Custom pavilions like the one pictured above start at $40,000.

The kitchen can be built into an existing space or even as a standalone unit. When designing a space, we ask one main question: are you cooking and taking the food inside or preparing and eating in the space? Functionality and flow will typically be dictated by the answer to that one question.

Are you preparing the food inside and then bringing it to the grill or griddle? Or do you need the space to chop, dice, season, and prep outdoors? Extra counter space can quickly disappear with added appliances. Jumping to the next size kitchen or adding a bar area can help satisfy the need for extra prep space.

As we mentioned above, there are many options for grills, griddles, smokers, and side burners. We are a Coyote dealer. We have found their quality to be very good in their entry level as well as their high-end units. They have also been great about warranty on any issues we have run into.

Where is the water coming from? Where is the water going to? If it’s just a sink to rinse items, we’ve used french drain systems for the dump and irrigation for the fill. If there’s going to be any food waste it will need to be connected to the sewer.